In 2010, I took over the family business. Organic is out of respect for nature. It is a work of passion. You have to respect the specifications and follow the cycle of nature.
What do you like in your job?
Working with the living, and outdoors.
A word about the Coop?
I appreciate their state of mind towards producers, their fair and social commitment and the skills of the team.
And outside of work?
The sea, sailing and diving.